Tasty Tuesday~Crockpot BBQ Chicken Sandwiches

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Disclosure of Material Connection: I have not received any compensation for writing this post. I have no material connection to the brands, products, or services that I have mentioned. I am disclosing this in accordance with the Federal Trade Commission's 16 CFR, Part 255: "Guides Concerning the Use of Endorsements and Testimonials in Advertising."

Crockpot BBQ Chicken Sandwiches
I have been on a big Crockpot kick lately. I have honestly been cooking in mine about 3 times a week lately. It is so simple and save me so much time I just can’t resist. One of my family’s favorite things is BBQ chicken sandwiches. They are also super easy to make.

Here is what you need:

2 pounds boneless skinless chicken breasts
1 cup honey barbeque sauce (I used Kroger brand)
⅓ cup rice wine vinegar
⅓ cup brown sugar (packed)
1 Tablespoon yellow mustard
1 Tablespoon Worcestershire sauce
1 clove of minced garlic


Place all ingredient into the Crockpot (except buns) cook on low for 8 hours or high for 6. Shred chicken and put on bun.

[yumprint-recipe id=’8′]


  1. That looks so good and easy! Crockpots are totally the best cooking tool ever!

  2. That looks so yummy, and also so easy to prepare! Thank you for the recipe.

  3. I love my crockpot too! Thank you for one more awesome recipe to do! Easy peasy recipes are what I like. Thanks for sharing. YUM!

  4. Looks good

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